Archive for the ‘Appetizers’
Samosas
Whole-wheat pastry flour, potatoes, peas, cardamom, black pepper and corriander, fried in vegetable oil or ghee.
Lotus-Root Koftas
Fresh lotus root, chick-pea flour, green chiles, garam masala, turmeric, corriander, garlic, tomatoes
Mixed-Vegetable Pakoras
Chick-pea flour, mixed vegetables, corriander, cumin seed, ginger, black pepper, fenugreek (methi), asofoetida, fried in vegetable oil or ghee.
Potato Kachoris
Whole-wheat flour, salt, oregano, asofoetida, potatoes, ground cumin, fennel, anise seed, corriander, ginger, garam masala, fried in vegetable oil or ghee.
organic Indian vegetarian health food:
Ayurveda is the "science of life" and a way of balance (established 5000 years ago) teaching that your food is your medicine.

